The beauty of porridge

Well, congee to be exact. Perfect comfort food when you’re feeling under the weather, and today, I am definitely feeling under the weather.

Nothing fancy – just plain white congee with preserved vegetables which I always have a stash of in the pantry “in case”.


About Carolyn Chan

A girl slowly eating her way around Singapore and farther afield when she's lucky. View all posts by Carolyn Chan

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